Independent Pest Control & Hygiene Services Ltd logo

0151 486 7333

Commercial Kitchen Extraction Fan Cleaning

Professional Extraction Fan Cleaning and Canopy Cleaning Services

Independent Pest Control & Hygiene Services Ltd logo

Get Quote Now

or call us on 0151 486 7333

Wide Range of Hygiene Services

High Standards
of Hygiene

Trained, Trusted Professionals

We Are
Accredited

Wide Range of Hygiene Services

High Standards
of Hygiene

Trained, Trusted Professionals

We Are
Accredited

At IPC, we understand the importance of maintaining a clean and hygienic kitchen environment in commercial establishments. Our professional commercial extraction cleaning services are designed to ensure that your kitchen’s extraction system, including canopies, extractor fans, and hoods, remains spotless and fully functional. With our expertise and top-notch cleaning techniques, we guarantee to leave your kitchen sparkling clean and free from grease build-up.

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What is Extraction Cleaning?

Extraction cleaning refers to the thorough and specialised cleaning of kitchen extraction systems to remove grease, grime, and other contaminants. This process involves cleaning the canopy, extractor fan, extractor hood, ductwork, and filters, ensuring optimal performance and compliance with safety regulations.

Our extraction cleaning services are tailored to meet the unique requirements of each kitchen, providing a deep clean that enhances hygiene and prolongs the lifespan of your equipment.

Why is Commercial Extraction Cleaning Needed?

Commercial extraction cleaning is essential for several reasons:

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What's Included in Our Extraction Cleaning Services?

Our comprehensive extraction cleaning services cover the following:

Why Choose our Extraction Cleaning service?

When you choose IPC for your commercial extraction cleaning needs, you benefit from:

Contact IPC today to schedule our professional commercial extraction cleaning services.

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Extraction Fan & Canopy Cleaning FAQs

The frequency of extraction cleaning depends on various factors, including the volume of cooking, the type of cuisine, and the size of your kitchen. We recommend regular cleaning intervals, typically ranging from three to six months, to maintain optimal cleanliness and performance.

Absolutely! Our technicians undergo extensive training and hold certifications in commercial extraction cleaning. They possess the necessary skills and knowledge to handle the cleaning process efficiently and effectively.

Yes, we can accommodate your schedule and minimise disruption to your operations. Our flexible service options allow us to work during off-peak hours or at times that are most convenient for your business.